The Sirru Icons Series welcomes Michelin-starred Chef Ludovic Turac to Sirru Fen Fushi for an exclusive culinary residency. Hailing from Marseille, France, Chef Turac is celebrated for his contemporary interpretation of Mediterranean gastronomy, combining the traditions of Provençal cuisine, exceptional seafood and refined culinary techniques to create distinctive dining experiences.
A Six-Course Four-Hands Dinner with Chef Ludovic Turac and Chef Girish Sharma
An exclusive evening of culinary collaboration awaits as Michelin-starred Chef Ludovic Turac joins Sirru Fen Fushi’s Director of Culinary Girish Sharma for a six-course four-hands dinner.
Bringing together their individual culinary perspectives, the chefs will create a menu inspired by the flavours of the Mediterranean and the natural abundance of the Maldives. Celebrating exceptional seafood, seasonal ingredients and the artistry of contemporary gastronomy, this collaborative experience promises an evening of creativity and culinary discovery.
Chef Ludovic Turac’s Signature Four-Course Dinner
Discover the distinctive culinary identity of Michelin-starred Chef Ludovic Turac through an exclusive four-course tasting menu created especially for Sirru Fen Fushi.
Inspired by his Mediterranean roots and the culinary traditions of Marseille, the menu brings together the flavours of the sea, Provençal ingredients and contemporary techniques. With the day’s catch from local fishermen and the natural richness of the Maldivian surroundings inspiring his creations, the evening offers a unique expression of Mediterranean gastronomy in the heart of the Indian Ocean.
Set within the tranquil beauty of our natural island, the Sirru Icons Series brings together internationally celebrated talents and distinctive experiences, creating moments that extend beyond the expected. Through this culinary residency, guests are invited to discover the artistry of Michelin-starred gastronomy, where the flavours of the Mediterranean meet the extraordinary setting of the Maldives.
Experience an exceptional week of tennis at Sirru Fen Fushi with Mikhail Kukushkin, former World No. 39, ATP Tour champion and two-time Olympian.
Bringing more than two decades of professional experience to our island paradise, Mikhail invites guests to step onto the court for a series of exclusive tennis experiences, from an exciting exhibition match and dedicated coaching sessions to junior tennis activities and special sparring opportunities.
Whether you are an aspiring young player looking to develop your skills, an experienced tennis enthusiast eager to refine your game, or simply a fan of the sport, this is a unique opportunity to learn from and play alongside an internationally acclaimed professional.
Throughout his residency, Mikhail will share his knowledge, techniques and personal insights from competing on the world’s most prestigious tennis stages, offering guests an inspiring perspective on the game.
Elevate your game amidst the serenity of the Maldives. From sunrise rallies on pristine courts to tailored one-on-one sessions, experience the art of tennis guided by Monica Jarvio Garcia, a former professional player who brings international expertise and island warmth to every lesson.
Following a successful residency at Sirru Fen Fushi, the Sirru Icons Series proudly welcomes the return of Chef Tristan Brandt, one of Europe’s most acclaimed culinary talents and formerly Germany’s youngest two-Michelin-starred chef. Renowned for his contemporary interpretation of French gastronomy, Chef Brandt has earned international recognition for combining classical technique, exceptional ingredients, and global influences to create refined dining experiences.
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